Introducing natural sweeteners like stevia, monk fruit or honey can also answer children’s lingering need for sugar. These natural sweeteners are easier to digest and prevent overconsumption. You can also provide snacks that are sweet but do not contain excessive sugar such as yoghurt with fresh fruits or homemade fruit smoothies.
4. Model healthy behaviour
Children learn what they see, not what they hear. So if they see parents and teachers eating healthy food, they’ll want to mimic their parents’ eating habits. By seeing their parents eat healthy snacks and demonstrating moderation on their sweet intakes, parents can set a positive example for their children to emulate.
5. Create balanced meals
Having a well-balanced diet with proteins, healthy fats, and complex carbohydrates helps children stay and feel full with a relative amount of energy. These balanced meals help regulate their blood sugar levels and reduce their sweet cravings.
Making Changes: Tips for Success
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